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A Galaxy Far, Far Away- How to Make a Stunning Death Star Cake

Posted on by VietQuy
A Galaxy Far, Far Away- How to Make a Stunning Death Star Cake
10
May
Are you looking to take your Star Wars-themed party to the next level? Do you want to wow your guests with a dessert that’s out of this world? Look no further than the Death Star cake. This iconic dessert will make a bold statement on your dessert table and impress even the most die-hard Star Wars fans. Stay tuned for more details on how to create this epic cake at home with cakepluss.
What is a Death Star cake? 
What is a Death Star cake? 

A Death Star cake is a type of cake that is designed to resemble the Death Star, a fictional space station and superweapon from the Star Wars franchise.

The cake is typically round, with a surface that is modeled to look like the exterior of the Death Star. This can be achieved through the use of fondant or other modeling materials, which can be sculpted and painted to create a realistic texture and appearance.

The Death Star cake can come in many different flavors and sizes, depending on the preferences of the baker and the occasion for which it is being made. Some bakers may also choose to include additional decorations or elements to further enhance the Star Wars theme, such as lightsabers, Jedi characters, or other iconic imagery from the movies.

A step-by-step guide to making a Death Star cake

A step-by-step guide to making a Death Star cake

– Ingredients:
  • 2 boxes of cake mix (vanilla or chocolate)
  • 6 cups of frosting (white or gray)
  • 1 round cake pan (9 inches)
  • 1 serrated knife
  • 1 rolling pin
  • 1 small paintbrush
  • 1 black food coloring gel
  • 1 silver food coloring gel
– Instructions: 
  • Step 1: Bake the Cake
Bake one of the boxes of cake mix according to the instructions on the package. Let the cake cool for about 30 minutes before removing it from the pan. Repeat this process with the second box of cake mix. Once both cakes are cool, use a serrated knife to level the tops of the cakes.
  • Step 2: Cut the Cakes
Using the serrated knife, cut both cakes in half horizontally. You should have four cake layers.
  • Step 3: Stack the Cakes
Take one cake layer and place it on a cake stand or plate. Spread frosting on top of the layer. Add another cake layer on top and continue spreading frosting on each layer until you have used up all four layers. Ensure that the top layer is level.
  • Step 4: Frost the Cake
Using a spatula, spread frosting on the sides of the cake, making sure it’s smooth and even. Then frost the top of the cake. You can use a spoon to create a crater in the center of the cake.
  • Step 5: Make the Details
In a small mixing bowl, mix a small amount of black food coloring gel with a few drops of water to create a paint. Using a small paintbrush, paint narrow black lines around the cake to create the Death Star’s surface details. Then, mix a small amount of silver food coloring gel with a few drops of water and paint over the black lines to create highlights.
  • Step 6: Create the Trench
Using a rolling pin, roll out a long and thin piece of gray frosting. Cut the frosting into strips and place them on the cake to create the trench. You can use a spoon to smooth out the frosting and make it look like a trench.
  • Step 7: Finish the Details
Using the black paint mixture, paint a circle around the trench to create the Death Star’s laser dish. Then, mix a small amount of silver food coloring gel with a few drops of water and paint over the circle to create highlights.
– Storage:
Once the cake is ready, I recommend storing the cake at room temperature, out of the sun for up to 24 hours until you are ready to serve. For up to three days, leftovers can be kept in the fridge in an airtight container. Just be aware that fondant will degrade a bit and become a bit soft and sticky over time. Note that the leftover cake should not be frozen because the cake has fondant, they will not defrost well to enjoy.

Reminder notes when making death star cake

– You can use homemade or store-bought Marshmallows.

– You can use frosting to fill and cool cakes as well as decorate cakes with fondant.

– Don’t skip the edible silver spray because that adds to the perfect metallic look.

– The cake should be refrigerated when it has cooled. If you refrigerate a warm cake, the icing will melt and form a sticky mess.

– When you have glued all the fondant pieces on the cake, you will see that there will be a lot of powdered sugar residue. To steam the cake, place it one foot away from a steam iron. This will eliminate the buildup and produce a bright, clean result.

– Use powdered sugar or cornstarch to sprinkle over your work area to prevent fondant from sticking to tables, rollers, knives, etc. Fondant is simpler to work with when combined with powdered sugar or cornstarch.

– For attaching fondant decorations to the cake, water is utilized. If you don’t use a paintbrush and a very thin layer of water, the result will be a sticky mess.

To sum up 

In conclusion, a Death Star cake is a type of cake that is designed to resemble the Death Star, a fictional space station and superweapon from the Star Wars franchise. The cake can come in many different flavors and sizes, but is typically round and features a surface that is modeled to look like the exterior of the Death Star. A Death Star cake is a creative and unique way to celebrate a Star Wars-themed event and it is sure to impress any fan with its attention to detail and creativity.

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VietQuy

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